Cook ARMONY in Carmaux.

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Cook body of piece of furniture color(colors) ropes.

Facades glass lacquers color(colors) ropes and aluminum.

Zodiaq work plan(work-top) color(colors) Alabama tanks under plan and dish drainer grooves.

Samples of various color for the plans zodiaq.

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Basket mirabilia.

Stick induction NEFF.

Oven NEFF.

Refrigerateur LIEBHERR.façades and quoted(esteemed) stainless steel.

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Other photos of cookings(kitchens) facades glass.

By crozes cookings(kitchens) - Published in: construction site of the month
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THIS SYSTEM ALLOWS AT ONCE(AT THE SAME TIME) The INHALATION(PURSUIT) OF THE FUMMEES (debit 937 M3 / hour)
AND THE LIGHTING OF THE ROOM(PART,PLAY) LEDS 1W quantité:4 + Lighting atmosphere 9w
ON THE PHOTO IC ABOVE TWO DIFFERENT MODELS PANDO.
IDEAL FOR ISLAND COOKS WITH DINING AREA.

By crozes cookings(kitchens)
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Asian receipts(recipes).

Asian cooking

The formula shortened for the Asian cooking could be the following one: with fresh(cool) food, prepare quickly and in a very simple way a delicious dish. And who allows of more a wealth of varied flavours and without borders. These cooking appliances, with which it is possible also to realize in the perfection of the cookings of Far East, are available at Gaggenau. You will find a choice of receipts(recipes) simple to realize outcomes(exits) of the various regions of Asia, which have quite a common point: their taste is also authentic as methods of preparation. In rélaiser with the devices Varios of the series 400 and the oven combi-vapor.

By crozes cookings(kitchens) - Published in: culinary Receipts(Recipes)
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Salmon filets in a pastry case of almond(kernel)

Filets de saumon en croûte d’amande
Download the recipe(takings) (size(format) pdf) (65 kb)

Preparation:
Wash nets, dry and cut pieces obliquely. Salt the pieces and water(spray) with lemon juice. Grease of butter an appropriate dish(flat).

Preheat the steam oven Gaggenau in 230 °C with degree of humidity in 80 %. Chop very fine or to press the garlic. Mix in almonds(kernels), in rest of butter, in parsley and in sherry. Put nets in the dish(flat), put on every piece a little butter of almonds(kernels). Cook on the railing(bar) of the oven in the highest position during 10 minutes.

Mix the oil and the vinegar, overturn on the fish after the cooking. Serve sprinkled with pepper.

By crozes cookings(kitchens) - Published in: culinary Receipts(Recipes)
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